Our Sauvignon Blanc exhibits aromas of lime zest, green apple, and kiwi, complemented by floral notes of spring blossoms and a gravelly minerality. Experience this white wine at home with food pairings like grilled vegetables, stir fry, or fish.
“…there is a creamy character here that’s undeniable. The slick mouthfeel and edge of slate offer a crisp side. This complexity of texture is stirring to the senses. Citrus blossom, kiwi sorbet, and a hint of salinity keep it fresh and full of character…”
“Subtle earth and mineral aromas lead to nicely crisp, flinty flavors in this well-balanced, tangy and medium-bodied wine. Those flinty characteristics don’t steal the show, while an attractive savory touch also unfolds on the palate and finish.” — Jim Gordon
Gold Medal award winner
Murrieta’s Well is one of California’s original wine estates and has been growing grapes since the 1800s. With a long legacy and rich stories, Murrieta’s Well offers visitors of the Livermore Valley a true wine country experience. Learn more about the estate vineyard, winemaking team, and the people that make Murrieta’s Well so special.
