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Meet our 2019 Sauvignon Blanc crafted exclusively for our national retail and restaurant partners.

Our Sauvignon Blanc vineyard was first planted in the late 1880s with cuttings from Chateau d’Yquem. Descendants of those original cuttings help create the beautiful expression of our Sauvignon Blanc today.

The 2019 Sauvignon Blanc delivers appealing aromatics and a complex palate. It brings a unique perspective due to the terroir of the Murrieta’s Well estate vineyards. The aromatics are quick, lasting, and enticing showing passion fruit, lime, guava, apple, with a hint of lychee. This is complemented by a touch of vanilla and lightly toasted oak. The palate is medium-bodied, with a slightly oily texture and a crisp finish. This wine would do well as an aperitif, or paired with a pear and gorgonzola salad, goat cheese on toast, and fresh shucked oysters.

Download Tasting Notes

MW SS SAB v19 Tasting Panel 94 02 2021 ppt 10x7 5