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Experience Livermore Wine Country

Welcome to Murrieta’s Well Estate Vineyards, where unforgettable wine experiences await just minutes from the heart of downtown Livermore. Our historic estate, nestled in the rolling hills, blends timeless beauty with modern charm. Savor seated tastings on our vista patio, surrounded by sweeping vineyard views, or enjoy an intimate experience in our romantic barrel room. Whether you’re here for a relaxing afternoon or a special celebration, Murrieta’s Well is the perfect destination to discover extraordinary wines and food in an unforgettable setting.

Walk-ins Welcome

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experiences

Wine Tasting Experiences

Seated Wine Tasting Experience

Experience the best of Murrieta’s Well with our Seated Wine Tasting Experience, featuring a curated selection of our current small-production estate wines. Handpicked to showcase the distinctive character of our vineyard, each wine in this tasting reflects our commitment to quality and sustainability. Club member complimentary tastings apply.

  • $40 per person | Complimentary for Members

Special Holiday Hours:

Wednesday, November 26: 12pm – 5pm | Book Pre-Thanksgiving Tasting Reservation

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Pre-Thanksgiving Tasting

Kick off the holiday early at Murrieta’s Well on Wednesday, November 26, from 12–5 PM. Enjoy a relaxing pre-Thanksgiving wine tasting and seasonal food menu, and be the first to shop our Black Friday deals starting that day. Sip, savor, and stock up on favorites for your holiday table!

Special Holiday Hours:

Wednesday, November 26: 12pm – 5pm

Thursday, November 27: Closed

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Friday Night Flights – Wine Club Exclusive

Club members, we’re giving your Fridays a well-deserved glow-up. Join us for Friday Night Flights—a relaxed, after-hours tasting experience just for you.
Enjoy your club benefits during extended evening hours, 6:30pm – 8:30pm.
Whether you’re winding down from the week or kicking off your weekend, this is your time to savor the estate, the wines, and the company—without the crowds.

Upcoming dates:

Sat. December 13 (It’s not a Friday, but we’re making an exception! Join us for our one and only Saturday Night Flights of 2025!)

January 2, 2026

February 6, 2026

Book Club Exclusive Reservation

Tasting Room Food Selections

Our thoughtfully curated seasonal menu offers delicious options for all guests! Each dish is expertly crafted by our Estate Executive Chef, Daniel, using the finest ingredients to complement our exceptional wines.

Featuring Seasonal Wine Cocktails, Thoughtfully Crafted for the Season

View Current Menu
terroir-to-table

Terroir to Table: Wine Pairing Experience

11:00am – 1:00pm

Embark on a captivating  journey through the flavors of Murrieta’s Well with our exclusive “Terroir to Table” wine and food pairing experience. Indulge in exquisite pairings highlighting fresh, local ingredients paired with a selection of Murrieta’s finest vintages.

Each course is thoughtfully paired with wines from our estate, showcasing the unique terroir and seasonal ingredients that make every bite and sip unforgettable.

Reserve your seat today – 

December 13 – Winter Holiday Pairings: Warm up with wines paired with cozy, holiday-themed bites. View Menu

$95 per person | club discount applies

  • Reservation required.
  • All guests must be 21 and over for this experience.
  • Please no pets during this experience.
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Tasting Room Hours:

Sunday & Thursday: 12:00pm – 5:00pm (last tasting begins at 3:30pm)

Friday & Saturday: 12:00pm – 6:00pm (last tasting begins at 4:30pm)

*Closed Monday, Tuesday, Wednesday*

Holiday Hours: 

Friday, November 21: Open 12pm – 5:00pm (last tasting begins at 3:30pm)

Wednesday, November 26: Open 12pm – 5pm (last tasting begins at 3:30pm)

Thursday, November 27: CLOSED

Friday, December 12, Closed from 12pm – 6pm for a Private Event

 

Located at 3005 Mines Rd, Livermore, CA

Large Group Reservations

Larger group reservations will have the option to pre-order from our Wente Catering Menu before their experience date.  Please contact our Concierge team for inquiries.  (925) 456-2395, concierge@murrietaswell.com.

FAQ and Policies

What are the hours at the estate?

Tasting Room Hours:

Sunday & Thursday: 12:00pm – 5:00pm (last tasting begins at 3:30pm)

Friday & Saturday: 12:00pm – 6:00pm (last tasting begins at 4:30pm)

*Closed Monday, Tuesday, Wednesday*

Holiday Hours: 

Friday, November 21: Open 12pm – 5:00pm (last tasting begins at 3:30pm)

Wednesday, November 26: Open 12pm – 5pm (last tasting begins at 3:30pm)

Thursday, November 27: CLOSED

Friday, December 12, Closed from 12pm – 6pm for a Private Event

Are reservations required?

Reservations are recommended for seated tasting experience.  Our Patio and walk-up bar are open for walk in guests.

Are children, infants, or individuals under 21 allowed?

Children are welcome on our downstairs patio, barrel room, and tasting room only. They must be supervised by their parent at all times.

Our upstairs patio is 21 and over only, includes no infants.

Are pets allowed at the estate?

We welcome dogs on leash on our downstairs outdoor patio. ADA Service dogs only will be allowed indoors.

Please be prepared to clean up after your furry friend.

Can I bring snacks and other drinks?

No outside food or beverages are permitted.

What is your cancellation policy for outdoor experiences?

Due to the preparation needed for hiking experience we have a 48-hour cancellation policy. Credit card information will be collected when you place your reservation. The full amount for the experience will be charged for no shows or cancellations under 48-hour requirement.

How long is each tasting reservation?

Reservations are limited to 90 minutes.

Testimonials

Exceptional Wines

Great, friendly staff! Beautiful location. Came here for a girls day to drink wine and have snacks. The server was very knowledgeable and made excellent recommendations for tastings and pairings with food. Lots of outdoor seating by the Historic Well and on the patio.

— Gina N.

Quality of the wines and food are second to none. The ambiance and service at this winery makes it our runaway favorite – Napa has nothing on these guys. Shout out to Rob at the tasting bar, our wine ambassador (amazing service), and Executive Chef Tony.

— Jack O.